Delicious Veggie and Quinoa Salad

Fresh and fantastic meal salad, so delicious!!!

Preparation time: 10 minutes

Cooking time: 20 minutes

Total Time: 30 minutes

Serves: 2

 

Ingredients:

• 1 sweet potato
• 4 ounces of macadamia nuts
• 1 cup of cooked quinoa
• 1 parsnip
• ½ cabbage
• 1 broccoli
• 1 avocado
• 3 cups of water
• Salt to taste

Process:

1. Put 3 cups of water into a saucepan and bring to a boil.
2. Put the sweet potato into the boiling water until soft.
3. Remove from the water.
4. Peel the sweet potato and cut it into bite-size squares.
5. Shred the cabbage.
6. Cut the parsnip into juliennes.
7. Cut the broccoli into florets.
8. In a double boiler, cook the shredded cabbage, broccoli and parsnip for 5 minutes.
9. Peel and slice the avocado.
10. On a plate, arrange the salad by placing the sweet potato squares, macadamia, quinoa, parsnip, cabbage, broccoli and avocado around the plate.
11. Season with salt to taste.
12. Enjoy!

 

 

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